Spring Farm-To-Table Dinner

Purchase tickets for our Spring 2022 Farm-To-Table Dinner on Saturday, May 7th from 5:30-8:30pm. Tickets are sold individually at $150 per person. LIMITED SEATING – get your tickets now! 💫

Communal-style is back, and for this spring dinner, we’re launching a NEW, more intimate experience with added courses and an interactive Chef’s Table experience for everyone at the dinner! You’ll also go home with a special free gift from us!

When you arrive, enjoy your seasonal mocktail welcome drink and take a stroll around the farm. When the dinner gong rings, head to the nearby dinner site, where the cooking fires will be roaring. Settle in at the communal dinner table where you’ll have a front-row seat to see a 7-course interactive spring-inspired feast prepared before your eyes by our own chef, Steven Bailey (“The Korean Farmer”), and our talented Kindred team, in our innovative outdoor kitchen. All the while, be nourished as you gather and reconnect around the table with friends and make new ones. It’s going to be one amazing night. 💫

The meal will highlight local pasture-raised meats as well as seasonal veggies from our field 100 yards away and from other neighboring farms. Tickets include non-alcoholic welcome drink, appetizer, multiple dinner courses, and dessert.

No alcohol included – feel free to BYOB. Limit: 1 bottle of wine per person.


May 07 2022


5:30 pm - 8:30 pm

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Kindred Farm
4531 Snow Creek Rd. Santa Fe, TN 38482
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